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December 12, 2011 / mybodynbalance

Almond Flour Waffles (not my recipe, but “tweeked” by me)


  • 1 cup almond flour
  • 1 pinch sea salt
  • 1 teaspoon baking soda
  • 3 egg whites
  • 1/4 cup agave nectar
  • 1 teaspoon vanilla extract
  • cooking spray


  1. Preheat waffle iron.
  2. Combine almond flour, salt, and baking soda in a large bowl. In a separate bowl, whisk together the eggs, honey, and vanilla. Stir the flour mixture into the egg mixture. Grease preheated waffle iron with cooking spray.
  3. Spoon batter onto hot waffle iron. Cook until golden; serve hot.  These will NOT be as crisp as normal waffles.

Nutritional Information

Amount Per Serving  Calories: 216 | Total Fat: 13



Leave a Comment
  1. mybodynbalance / Dec 12 2011 8:22 pm

    Thanks for checking mine out! I will take a look at yours as well. Happy (healthy) cooking 🙂

  2. mia / Dec 20 2011 8:59 pm

    Using this recipe for our family Xmas brunch!! Sinless!! 🙂

    • mybodynbalance / Jan 9 2012 10:28 pm

      I can’t take the credit for the original, but the tweeked version is pretty darn good 🙂

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